What's in the box?
- Rigatoni (180g)
- Datterini Tomato, Mascarpone & Basil Sauce (170g)
- Vegetarian Grated Cheese (8g)
- Black Truffle Butter Sauce
- Hazelnut Crumb
- Focaccia di Recco with Creamy Stracchino Cheese
What you will need
- One pan of boiled water
- One pan for the sauce
Ingredients & Allergens
- Rigatoni (180g): Durum WHEAT Semola, WHEAT Flour, EGG, Water, Rice Flour
- Datterini Tomato, Mascarpone & Basil Sauce (170g): Tomatoes including Datterini (72%), Mascarpone Cheese (Pasteurised Cow's MILK, Cream (MILK), Salt, Acidity Regulator; Citric Acid) (8.2%), Water, Onion, Carrot, Extra Virgin Olive Oil, Basil (0.3%), Salt, Garlic, Sugar, Black Pepper
- Vegetarian Grated Cheese (8g): MILK, Salt, Vegetarian Rennet, EGG Lysozyme
- Gnocchi: SULPHITES, MILK, NUTS, EGG, WHEAT
- Focaccia: MILK, WHEAT, BARLEY
Please consume pasta, sauces and focaccia within 2 days of delivery Pastas can be frozen for up to 1 month
**Please note, due to our fresh products we may run low on dishes from time to time, should your dish be affected we will replace it with a dish of similar taste and ingredients**
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