Ingredients & Allergens
PLEASE NOTE ALL OF OUR FOOD IS MADE IN A KITCHEN HANDLING THE BELOW AND THEREFORE MAY CONTAIN – celery, cereals, gluten, crustaceans, eggs, fish, lupin, milk, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites
ALLERGENS IN BOLD BELOW:
Ingredients:
Pasta – Flour, water, semolina (Durum wheat)
Sauce – Tinned Tomatoes, Aubergine, Garlic, Basil, Salt, Pepper
Vegan Cheese – Water, coconut oil, modified starch, sea salt, sunflower kernal, mature cheese flavour, acidity regulator, lactic acid, Olive extract, colour b-carotene, vitamin B12