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Product Details
What's in the box?
- Strong White Wheat Flour
- T55 French Patisserie Wheat Flour
- Tate & Lye Light Brown, Dark Brown and Demerara Sugars
- Cinnamon or Cardamom
- Dried Yeast
- Vegetable Oil and Salt
- Baking Parchment
- Dough Scraper
- Pastry Brush
- Measuring Cup
What you will need
- A mixing bowl
- Small bowl
- Mixing spoons
- Saucepan
- Rolling pin
- a splash of water and your stove & oven
- 75g unsalted butter
- 125ml milk
- We highly recommend using a stand mixer (with dough hook) if you have one too!
Allergens
Wheat (gluten), dairy.
Refrigeration & shelf life
BAKESTERBOX - Store in a cool, dry place. Use within one month.
THE BUNS - Best served straight away! But if you must, store in a sealed container and eat within 2 days. The buns can be frozen, just before baking, and then baked from frozen for 10-12 mins.
Delivery information
Deliveries will arrive within 2-3 days.
All of Bakester box's orders are dispatched using Royal Mail.
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