Ingredients & Allergens
ALLERGEN INFO – PLEASE NOTE ALL OF OUR FOOD IS MADE IN A KITCHEN HANDLING THE BELOW AND THEREFORE MAY CONTAIN – celery, cereals, gluten, crustaceans, eggs, fish, lupin, milk, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites.
ALLERGENS IN BOLD BELOW:
Ingredients:
Pasta – Flour, eggs, semolina (Duram wheat)
Tomatoes, garlic, oregano, salt, pepper.
Grana Padano Cheese – (Milk) – (NOT vegetarian – contains rennet)