Lobster: Fresh Native Lobster, Butter Dressed Crab: White and Brown Crab Meat, Crab Shell Asian Dressing: Soy Sauce, Fish Sauce, Honey, Sesame Oil, Soybean Oil, Chilli Pepper, Onion, Fermented Soya Beans, Salt, Sugar, Sichuan Red Peppercorns, Rice Wine Vinegar Mirin Butter: Butter, Cooking Mirin, Wake Seaweed, Rice Wine Vinegar, Chives, Dill, Tarragon, Coriander Seaweed Potatoes: Potatoes, Wakame Seaweed, Rapeseed Oil, Butter, Salt Asparagus: Asparagus, Sunflower Oil, Wild Garlic, Salt Smoked Mayonnaise: Sunflower Oil, Smoked Rapeseed Oil, Egg Yolk, Cider Vinegar, English Mustard, Salt Asian Slaw: Mango, Carrot, Celeriac, Daikon, Spring Onion, Pak Choi, Cucumber, Chilli, Ginger, Coriander, Lime Beef: 32 Day Aged Grass Fed Beef XO Sauce: Veal Stock (Water, Veal Stock, Tomato, Carrot, Shallots, Mushroom, Onion, Garlic), Ginger, Soy Sauce, Fish Sauce, Dry Shrimp, Honey, Chilli Flakes, Glucose, Yeast, Maltodextrin Extract, Salt, Emulsifier (Mono-& Di-glycerides of Fatty Acids)