Beef Sirloin Sunday Roast Box For 2

Sold by: SOU-CHEF

£44.00

Restaurant Quality Beef Sunday Roast that can be cooked in just 30 minutes. We use a premium cut of beef sirloin as the roasting joint, much tastier than the normal rump joint commonly used for a roast which is then marinated in garlic & thyme.

Don’t worry, we have taken all the stress of cooking a Sunday Roast away. Our chef’s have already spent the time doing all the prep and it arrives pre-cooked, so all you need to do is pop it in the oven or heat it up in a pan using the simple step-by-step instructions provided.

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What's in the box?

  • Sous Vide Beef Sirloin Roasting Joint marinated in garlic & thyme, cooked medium rare or well done as per preference.
  • Sous Vide Honey Roasted Vegetables.
  • Sous Vide Cauliflower cheese.
  • Sous Vide Garlic & Rosemary Roast Potatoes.
  • Pickled Red Cabbage.
  • Yorkshire Puddings.
  • Red Wine Gravy.

Allergens

Beef Roasting Joint – Beef (93.8%), Olive/Sunflower Oil (3.3%), Thyme (2.21%), Garlic, Salt.

Cauliflower Cheese –Milk (65%), Butter [Milk] (10.9%), Wheat Flour (10.9%), Cream [Milk] (6.51%), Cheddar Cheese [Milk] (6.51%), Salt, Nutmeg, Pepper.

Honey Roasted Vegetables – Parsnip (20%),  Celeriac [Celery] (20%), Carrots (20%), Swede (20%), Butter [Milk] (10.1%), Honey (8.42%), Thyme.

Pickled Cabbage – Cabbage (66.7%), Wine [Sulphites] (16.3%), Sugar (10.2%), Balsamic Vinegar (5.7%), Salt, Black Peppercorns, Pink Peppercorns, Cinnamon, Garlic, Star Anise, Dried Red Chillies. 

Red Wine Gravy – Wine [Sulphites] (43.6%), Water (43.6%), Veal Jus (10.9%), Sugar, Garlic.

Garlic & Rosemary Roast Potatoes – Potato (86.6%), Olive/ Sunflower Oil (10.8%), Garlic, Rosemary, Salt.

Yorkshire Puddings – Water (30.9%), Wheat Flour (27.2%), Milk (13.9%), Egg (13.9%), Rapeseed Oil (6.98%), Egg White (6.8%), Salt.

Due to the way our food is prepared it is not possible to guarantee the absence of allergens in our products. 

For allergen information, see ingredients in bold. 

Shelf Life

Beef Roasting Joint- 12 Day Shelf Life
Cauliflower Cheese- 8 Day Shelf Life
Honey Roasted Vegetables- 28 Day Shelf Life
Pickled Cabbage- 28 Day Shelf Life
Red Wine Gravy- 8 Day Shelf Life
Garlic & Rosemary Roast Potatoes- 28 Day Shelf Life
Yorkshire Puddings- 8 Day Shelf Life

Keep refrigerated below 5°C.
Not suitable for home freezing.
Once vaccum bags are opened use immediately.

Delivery Information

You will receive a email/text message from DPD on the morning of delivery with a 1 hour delivery window

Please check that the information you have provided is correct, before you complete your order. If you realise that you have made a mistake please let us know immediately at info@plateaway.com

If you are not home or the driver cannot leave with a neighbour, we will try again on the next available day

Your information will be shared in order to fulfil your delivery

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