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Garlic Bread Recipe


Garlic Bread Recipe By PlateawayGarlic bread is the PERFECT accompaniment to almost any dish. Most commonly it is served with soup but the Plateaway team tend to eat it as a starter, be it with pasta, pizza - pretty much anything - you name it! Here is our super secret recipe to make garlic bread at home, quickly and easily.

INGREDIENTS



  • 1 baguette or loaf of French bread

  • 4 tbsp butter, softened 

  • 2 tbsp olive oil

  • 3 cloves minced garlic

  • Fresh chopped parsley

  • A pinch of salt

  • Parmesan cheese


INSTRUCTIONS



  1. Preheat the oven to 200ºC. In a large bowl, stir together the softened butter, olive oil, minced garlic, chopped parsley, and a pinch of salt until well combined.

  2. Cut the baguette or french bread lengthways. Lay the bread on a baking sheet facing up. Spread the garlic butter mixture evenly over the surface of the bread.

  3. Sprinkle Parmesan cheese on top of the bread *optional*

  4. Bake the bread for 10-15 minutes, or until the edges are golden brown and crispy. 

  5. Serve hot & enjoy!